Experience: 5–7 years in HoReCa Sales
Responsibilities:
Manage sales to hotels, restaurants, and cafés across the UAE.
Build strong relationships with chefs, F&B managers, and purchasing teams.
Achieve monthly sales targets and ensure superior client service delivery.
Requirements:
Prior experience in HoReCa or F&B sales is essential.
Excellent presentation and communication skills.
UAE market exposure and valid driving license required.